Sign up for my newsletterJoanne Weir is a James Beard Award-winning cookbook author, cooking teacher, chef and public television personality. Joanne is the host of "Joanne Weir's Cooking Class", a 26-part cooking series currently airing on public television.
Join Joanne for week-long culinary journeys to Provence, Tuscany, the Piedmont, the Veneto, and Seville. Each week is filled with hands-on cooking classes, wine tastings, and visits to outdoor markets, local artisans, vineyards, and Joanne's favorite restaurants. Joanne secures luxurious accomodations to ensure an unforgettable experience.
Joanne also teaches hands-on cooking courses in her professional kitchen in San Francisco, California. Check here for recipes from Joanne's cookbooks, TV shows, and articles, as well as links to Joanne's favorite products, including Weir in Your Kitchen™.
COOKING SCHOOL SCHEDULE
WEIR COMING UP SUMMER
July 21-25, 2008
Join me for a week of hands-on cooking classes in my professional home kitchen in San Francisco. I'll teach you my favorite recipes for easy summer entertaining! And we'll have some very special wine guests pairing delicious wines withe the menus we've prepared.
WHERE'S WEIR?
Cooking Class at In Good Taste
August 18, 2008
Cooking Class at Cooks, Pots and Tabletops
August 19, 2008
Chef's Table Cooking Class at Ramekins
August 29, 2008