Miles of rich blue Mediterranean coastline and the delicious food and wine of Provence await!
Want to indulge your senses in the heart of the Mediterranean? Sicily has you covered!
The secret is out — Portugal is a food and wine lover's dream destination!
Food, wine and flamenco in Southern Spain!
You've heard the hype. But what you won’t know until you go there is that it’s TRUE!
Prepare to be astounded by the endless vineyards, food and vibrant lifestyle that make this destination so special!
Morocco has become one of my most popular culinary tour destinations, and once you go, you'll know why.
Don’t let the simplicity of this recipe fool you! It is packed with flavor. In the northern part of Italy, it is called “sgroppino,” a yummy dessert when a slice of cake or a tart is just too filling. A must for after-dinner sipping and so simple to make. Serve it with your favorite homemade cookies or my Italian Almond Crumb Cookie.
Serves 8
2 cups vanilla ice cream1 1/2 cups lemon sorbet3/4 cups fresh lemon juice2/3 cup vodka1/2 cup prosecco or sparkling wine
Place all of the ingredients in a blender and process until it is a thick creamy shake.
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