Morocco has become one of my most popular culinary tour destinations, and once you go, you'll know why.
Miles of rich blue Mediterranean coastline and the delicious food and wine of Provence await!
The secret is out — Portugal is a food and wine lover's dream destination!
Want to indulge your senses in the heart of the Mediterranean? Sicily has you covered!
This is the kind of place that makes you feel as though you’ve entered a dream world and also right at home!
You've heard the hype. But what you won’t know until you go there is that it’s TRUE!
Prepare to be astounded by the endless vineyards, food and vibrant lifestyle that make this destination so special!
Ready to explore the “real Greece”? With its rich history, azure water, and delicious food, this island has it all!
Joanne Weir's Plates and Places is a cinematic new series filmed on location throughout some of Joanne's favorite culinary destinations! In each episode, you'll discover how to bring the flavors of France, Germany, Italy, Spain, Morocco, Greece, and reknowned wine regions in the US, back to your home kitchen. Join Joanne on her quest to find the key ingredient to create extraordinary dishes: Inspiration!
The Taste Awards honors the Best Food, Fashion, Lifestyle & Travel Videos, Films, TV Series & Photos and Plates & Places received nominations for:
BEST Food Program - TelevisionBEST Food Travel Series - TelevisionBEST Chef In A SeriesAnd wins the 10th Annual Taste Award for BEST NEW SERIES!
Get notified when new episodes are available!
Episodes only 99¢ each, download and watch anytime or anywhere!
401 Paella Party in Spain
402 Budapest’s Central Market
Episode 403 - The Italian Tomato Harvest
Episode 404 - Making Meze
Episode 405 - World of Beans
Episode 406 - Tempranillo
Episode 407 - Greek Island Picnic
Episode 408 - Beloved Italian Chef
Episode 409 - Moussaka Lesson
Episode 410 - Hungry for Hungary
Episode 411 - Very Viennese
Episode 412 - Fabulous Francis
Episode 413 - Persimmons Prosciutto & Friends
301 Let Them Eat Cake!
302 Spit Roasted Lamb
303 Salty in Salzburg
304 Rise and Shine
305 Secret Ingredients of Greece
307 Wine Country Dinner
308 Washington Wine Country
309 Take Me to Spain
310 - Tomatoes
311 October Fest
312 Wine Cellar
313 You Say Potato
201 Flavors of the Rhine
203 Beef and Cabernet
206 Moroccan Spice
207 Seafood of Greece
208 Pickling Amsterdam Style
209 The Wonders of Warka
211 Moroccan Flatbreads
212 Greek Classics
101 Risotto Secrets
102 It's All Greek to Me
105 You Say Tomato
107 For the Love of Figs
108 Taste of Alsace Image
109 Moroccan Salads
110 The Greek Kitchen
111 Pasta From Scratch
112 Cooking in Strasbourg
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